The Casa Nova farm was founded in 1924. Then, the grandfather, Prati Ermenegildo, bought some of the best land of the homonymous hamlet, bringing them together in a single land and, having built the house, he settled there with his family. Ermenegildo immediately realizes the strong vocation of these lands for the cultivation of vines and, as a hard worker, after a laborious work with the spade and the plow pulled by oxen, he plants, with the help of his children, the vineyards of Brola and della Piana followed later by that of the Mill. From these vineyards, in fact, a Bonarda and a Barbera are harvested which, when pressed, are transformed into a fine, cheerful wine, rich in aromas. Even then, part of these grapes were pressed together, obtaining an equally characteristic, unique product: Gutturnio .
The tradition of winemaker continues with Ernesto who, together with his sons, plants the vineyards of Surba and Prondavalle, where an excellent Ortrugo and a fragrant Malvasia are harvested.